Microbiome convergence enables siderophore-secreting-rhizobacteria to improve iron nutrition and yield of peanut intercropped with maize
China Agricultural University · Institute of Botany · +2 more institutions
Abstract
Intercropping has the potential to improve plant nutrition as well as crop yield. However, the exact mechanism promoting improved nutrient acquisition and the role the rhizosphere microbiome may play in this process remains poorly understood. Here, we use a peanut/maize intercropping system to investigate the role of root-associated microbiota in iron nutrition in these crops, combining microbiome profiling, strain and substance isolation and functional validation. We find that intercropping increases iron nutrition in peanut but not in maize plants and that the microbiota composition changes and converges between the two plants tested in intercropping experiments. We identify a Pseudomonas secreted…
Citation impact
- FWCI
- 61.99
- Percentile
- 100%
- References
- 51
Authors
16Topics & keywords
- Intercropping
- Siderophore
- Rhizosphere
- Microbiome
- Biology
- Resistome
- Agronomy
- Crop
- Zero hunger
Funding
- NSNational Science Foundation
- SNSchweizerischer Nationalfonds zur Förderung der Wissenschaftlichen ForschungAward: 31003A_182499
- NNNational Natural Science Foundation of ChinaAwards: 42325704, 32102469, 32372810
- CAChina Agricultural University
- CAChinese Academy of Sciences
- NKNational Key Research and Development Program of ChinaAwards: 2022YFD1901500/2022YFD1901501, 2022YFD1901500, 2022YFD1901501, 2023YFD1700203, 2021YFD1900100