reviewTrends in Food Science & TechnologyFeb 20, 2024Closed access

Polysaccharide-based food packaging and intelligent packaging applications: A comprehensive review

Foshan University · South China University of Technology

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

184
total citations
FWCI
28.70
Percentile
100%
References
94
Citations per year

Authors

8

Topics & keywords

Keywords
  • Food packaging
  • Active packaging
  • Biochemical engineering
  • Polysaccharide
  • Food products
  • Materials science
  • Nanotechnology
  • Computer science
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Funding