The global atlas of edible insects: analysis of diversity and commonality contributing to food systems and sustainability
International Centre of Insect Physiology and Ecology · University of Pretoria · +2 more institutions
Abstract
The future of the food system on the planet is increasingly facing uncertainties that are attributable to population growth and a surge in demand for nutritious food. Traditional agricultural practices are poised to place strain on production, as well as natural resources and ecosystem services provided, particularly under a changing climate. Given their remarkable attributes, including a low environmental footprint, high food conversion ratio, rapid growth and nutritional values, edible insects can play a vital role in the global food system. Nonetheless, substantial knowledge gaps persist regarding their diversity, global distribution, and shared characteristics across regions, potentially impeding effective…
Citation impact
- FWCI
- 71.05
- Percentile
- 100%
- References
- 41
Authors
13Topics & keywords
- Sustainability
- Biodiversity
- Food security
- Geography
- Ecosystem services
- Population
- Agriculture
- China
- Zero hunger