A comprehensive review on environmental and human health impacts of chemical pesticide usage

This review critically examines the multifaceted impacts of chemical pesticides on environmental ecosystems and human health, highlighting the urgent need for sustainable pest management practices. The widespread use of pesticides, such as organochlorine compounds (e.g., DDT, endrin) known for their persistence and bioaccumulation, poses significant risks to biodiversity, water quality, and food safety. By accumulating in the food chain, these substances threaten higher trophic levels and amplify the potential for adverse health outcomes, including acute poisoning, cancer, and neurological disorders. Specific examples such as glyphosate and atrazine illustrate the pervasive nature of pesticide contamination in…