DA
Dye analysis and toxicity
This cluster of papers focuses on the analysis, safety, and regulatory aspects of synthetic food colorants, including their determination in various food products using techniques such as high-performance liquid chromatography and electrochemical sensors. The papers also discuss the health safety issues, genotoxic effects, and regulatory reviews related to artificial food colors.
48,533
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402,899
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- Article (76,926)
- Book Chapter (5,651)
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- Jan W. Gooch (167)
- Guilherme Luiz Dotto (92)
- Mehrorang Ghaedi (80)
- Mustafa Soylak (73)
- Maria Valnice Boldrín Zanoni (67)
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- Dye analysis and toxicity (95,512)
- Adsorption and biosorption for pollutant removal (6,352)
- Dyeing and Modifying Textile Fibers (6,047)
- Water Quality Monitoring and Analysis (5,559)
- Biochemical Analysis and Sensing Techniques (4,998)