Applicability of an in vitro digestion model in assessing the bioaccessibility of mycotoxins from food
National Institute for Public Health and the Environment
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Abstract
No abstract available for this paper.
Citation impact
750
total citations
- FWCI
- 5.62
- Percentile
- 100%
- References
- 34
Citations per year
Authors
5- CVCarolien Versantvoort
National Institute for Public Health and the Environment
- AGAgnes G. OomenCorresponding
National Institute for Public Health and the Environment
- EVErwin Van de Kamp
National Institute for Public Health and the Environment
- CRC.J.M. Rompelberg
National Institute for Public Health and the Environment
- AJAdriënne J.A.M. Sips
National Institute for Public Health and the Environment
Topics & keywords
Topics
Keywords
- Bioavailability
- Aflatoxin
- Ochratoxin A
- Mycotoxin
- Digestion (alchemy)
- Food science
- Contamination
- Chemistry
UN Sustainable Development Goals
- Zero hunger
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