articleJournal of Food ProtectionDec 31, 2011Closed access

Economic Burden from Health Losses Due to Foodborne Illness in the United States

RLRobert L. Scharff

The Ohio State University

PubMed
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Topics
Keywords
  • Economic cost
  • Productivity
  • Environmental health
  • Indirect costs
  • Cost estimate
  • Economic model
  • Medicine
  • Business
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