articleTrends in Food Science & TechnologyMay 28, 2013Closed access

Proteins from land plants – Potential resources for human nutrition and food security

LDLi Day

Animal, Food and Health Sciences · Commonwealth Scientific and Industrial Research Organisation

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

816
total citations
FWCI
28.88
Percentile
100%
References
140
Citations per year

Authors

1

Topics & keywords

Topics
Keywords
  • Food security
  • Biotechnology
  • Animal husbandry
  • Human health
  • Population
  • Food processing
  • Vegetable Proteins
  • Plant protein
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