articleInternational Journal of Production EconomicsDec 5, 2007Closed access

Quality and safety standards in the food industry, developments and challenges

JTJacques TrienekensPZP.J.P. Zuurbier

Wageningen University & Research

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

707
total citations
FWCI
16.30
Percentile
100%
References
25
Citations per year

Authors

2

Topics & keywords

Topics
Keywords
  • Certification
  • Accreditation
  • Food safety
  • Business
  • Quality (philosophy)
  • Globalization
  • Production (economics)
  • Quality management system
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