Folate Production by Probiotic Bacteria
University of Modena and Reggio Emilia
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Abstract
Probiotic bacteria, mostly belonging to the genera Lactobacillus and Bifidobacterium, confer a number of health benefits to the host, including vitamin production. With the aim to produce folate-enriched fermented products and/or develop probiotic supplements that accomplish folate biosynthesis in vivo within the colon, bifidobacteria and lactobacilli have been extensively studied for their capability to produce this vitamin. On the basis of physiological studies and genome analysis, wild-type lactobacilli cannot synthesize folate, generally require it for growth, and provide a negative contribution to folate levels in fermented dairy products. Lactobacillus plantarum constitutes an exception among…
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632
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Authors
3Topics & keywords
Topics
Keywords
- Probiotic
- Bifidobacterium
- Lactobacillus plantarum
- Biology
- Lactobacillus
- Vitamin
- Fermentation
- Bacteria
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