reviewFood MicrobiologySep 8, 2006Closed access

Chemistry of gluten proteins

Institute for Food and Environmental Research

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

1,687
total citations
FWCI
10.94
Percentile
100%
References
26
Citations per year

Authors

1

Topics & keywords

Keywords
  • Glutenin
  • Chemistry
  • Gliadin
  • Covalent bond
  • Gluten
  • Solubility
  • Hydrogen bond
  • Storage protein
UN Sustainable Development Goals
  • Clean water and sanitation
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