reviewNutrientsFeb 6, 2016GOLD OA

The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility

Okan University · University of Massachusetts Amherst · +3 more institutions

PubMed
Indexed incrossrefdoajpubmed

Abstract

As of late, polyphenols have increasingly interested the scientific community due to their proposed health benefits. Much of this attention has focused on their bioavailability. Polyphenol-gut microbiota interactions should be considered to understand their biological functions. The dichotomy between the biotransformation of polyphenols into their metabolites by gut microbiota and the modulation of gut microbiota composition by polyphenols contributes to positive health outcomes. Although there are many studies on the in vivo bioavailability of polyphenols, the mutual relationship between polyphenols and gut microbiota is not fully understood. This review focuses on the biotransformation of polyphenols by gut…

Citation impact

746
total citations
FWCI
43.10
Percentile
100%
References
184
Citations per year

Authors

6

Topics & keywords

Keywords
  • Polyphenol
  • Bioavailability
  • Gut flora
  • Biotransformation
  • Biology
  • Chemistry
  • Food science
  • Biochemistry
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