reviewNature FoodJun 17, 2020BRONZE OA

Consumer acceptance of novel food technologies

MSMichael SiegristCHChristina Hartmann

ETH Zurich

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

733
total citations
FWCI
54.84
Percentile
100%
References
125
Citations per year

Authors

2

Topics & keywords

Topics
Keywords
  • Business
  • Computer science
UN Sustainable Development Goals
  • Zero hunger
No related works found for this paper.