reviewCarbohydrate PolymersAug 3, 2023Closed access

A review of starch swelling behavior: Its mechanism, determination methods, influencing factors, and influence on food quality

RJRuoyu JiaCCCongli CuiLGLin GaoYQYang QinNJNa Ji

Qingdao Agricultural University · Nanjing Forestry University

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

240
total citations
FWCI
36.30
Percentile
100%
References
279
Citations per year

Authors

10

Topics & keywords

Topics
Keywords
  • Swelling
  • Starch
  • Amylopectin
  • Amylose
  • Chemistry
  • Polysaccharide
  • Food science
  • Modified starch
UN Sustainable Development Goals
  • Zero hunger
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