reviewInternational Journal of Biological MacromoleculesJan 10, 2024Closed access

Arabinoxylans: A review on protocols for their recovery, functionalities and roles in food formulations

FJFernanda Jimena Hernández-PintoJDJuan Daniel Miranda-MedinaANAbril Natera-MaldonadoÓVÓscar Vara-AldamaMPMary Pily Ortueta-Cabranes

Instituto Tecnológico de Querétaro · Tecnológico de Monterrey · +4 more institutions

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

111
total citations
FWCI
31.31
Percentile
100%
References
110
Citations per year

Authors

9

Topics & keywords

Topics
Keywords
  • Ingredient
  • Prebiotic
  • Food science
  • Food industry
  • Food products
  • Chemistry
  • Biochemical engineering
  • Yield (engineering)
UN Sustainable Development Goals
  • Zero hunger
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