The Prebiotic and Techno‐Functional Potential of Microbial Exopolysaccharides for Human Health and Food Systems

Texas A&M University

PubMed
Indexed incrossrefpubmed

Abstract

Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno-functional additives. Differentiating between broad chemical categories and validated functional ingredients is critical. Many EPS are resistant to digestion; however, only those that meet the criteria established by the International Scientific Association for Probiotics and Prebiotics (ISAPP)-notably, selective utilization by host microorganisms that confer health benefits-are classified as prebiotics. This review examines the "EPS-microbiota-host axis," demonstrating how…

Citation impact

5
total citations
FWCI
61.69
Percentile
100%
References
114
Too recent for citation history.

Authors

8

Topics & keywords

Keywords
  • Prebiotic
  • Human health
  • Functional food
  • Gut flora
  • Health benefits
  • Fermentation
  • Dual function
  • Microbial ecology
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