articleJournal of Cereal ScienceJun 30, 2003Closed access

Factors affecting sorghum protein digestibility

KGKwaku G. DuoduJRJohn R.N. TaylorPBP.S. BeltonBRBruce R. Hamaker

University of Pretoria · University of East Anglia · +1 more institution

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

767
total citations
FWCI
6.31
Percentile
100%
References
147
Citations per year

Authors

4

Topics & keywords

Topics
Keywords
  • Sorghum
  • Endosperm
  • Starch
  • Tannin
  • Protein digestibility
  • Food science
  • Digestion (alchemy)
  • Glutelin
UN Sustainable Development Goals
  • Zero hunger
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